WASHINGTON (Reuters) – The Biden administration will announce on Wednesday more than $2.1 billion in funding to shore up weaknesses in the country’s food supply system exposed during the COVID-19 pandemic and the aftermath of the Russian invasion of Ukraine.
U.S. Agriculture Secretary Tom Vilsack will unveil the new funding, designed to enhance competition in food processing and distribution, increase access to healthy food, and expand markets for farmers, during a speech at Georgetown University.
Worker illness and other disruptions during the COVID-19 pandemic caused delays and log jams in the food supply chain, and Russia’s invasion has led to higher prices for agricultural inputs and food products, indications that the U.S. food economy needs to be made more robust, Vilsack told Reuters ahead of the speech.
“In order for us to be able to deal with future disruptions, whether future pandemics or something else, we need a more resilient system,” he said. “A more resilient system is a system that has options.”
The investments, drawn from the American Rescue Plan Act and other relief legislation, will include $900 million for food processing workforce training and supply-chain infrastructure, $550 million for small food businesses and reducing food waste, $375 million for organic and urban agriculture projects, and $370 million to boost public access to healthy food.
Vilsack said USDA will work with Congress to secure longer-term funding for new and expanded programs via the upcoming farm bill and the next appropriations process.
Hearings for the 2023 farm bill are already under way and negotiations will likely begin in earnest next session, policy advocates have told Reuters. The farm bill is typically passed every five years.
USDA has previously pledged $775 million in technical assistance, loans and grants for independent meat and poultry processing plants.
(Reporting by Leah Douglas in Washington; Editing by Matthew Lewis)
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